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YEASTS

FOR WHITE AND ROSE WINES

Yeast for the production of

White and Rosé Wines

young, fresh and easy to consume.

FOR WHITE WINES

Yeast for the production of

White wines with a 

profile and character for ageing.

FOR RED AND ROSE-COLORED WINES

Yeast destined for the winemaking of

Red and Rosé Wines

young, fresh and fruity

adapted to the international style.

FOR RED WINES

Yeast for the production of

Red Wines for long-term storage,

structured and fit for ageing.

For more information, contact our technical department.